IHT Blog, "Managing Globalization", synthesizes two interesting articles that shows the two aspects of food price rise: danger for consumers and gains for producers in developing countries.
Particularly interesting is the second article that give some insight on how developing exporter countries should manage and use these additional resources in order to create a long run sustainable growth.
April 10, 2008
Rise of food prices: the two sides of the coin
Labels:
agriculture,
Trade and Development
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment